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Registro Completo |
Biblioteca(s): |
Embrapa Territorial. |
Data corrente: |
13/11/2018 |
Data da última atualização: |
26/04/2019 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
RONQUIM, C. C.; ALVAREZ, I. A. |
Afiliação: |
CARLOS CESAR RONQUIM, CNPM; IVAN ANDRE ALVAREZ, CNPM. |
Título: |
Carbon storage dynamics in sugarcane, pastures, eucalyptus, coffee and citrus in the Mogi Guaçu and Pardo Watersheds, southern Brazil. |
Ano de publicação: |
2018 |
Fonte/Imprenta: |
In: WORLD CONGRESS OF SOIL SCIENCE, 21., 2018, Rio de Janeiro. Soil science: beyond food and fuel: proceedings. Rio de Janeiro: SBCS, 2018. |
Páginas: |
1 p. |
Idioma: |
Português |
Conteúdo: |
In the context of climatic changes, the observation of land use change scenarios is important to inform land use policies and also to evaluate the contribution of fitomass in carbon storage. However, information about the importance and potential for carbon sequestration by agrosystems is still scarce. Thus, assessments such as those proposed by this research are important for the scientific progress in this area. This study presents the evaluation of carbon storage dynamics in sugarcane, pastures, eucalyptus, coffee and citrus agroecosystems. The land use change and occupation was based on satellite images interpretation in the Mogi Guaçu and Pardo watershed of São Paulo state, southern Brazil and carried in two different times: 1988 and 2016. The results revealed that the sugarcane is on average capable of accumulating nine times more carbon in t.ha-1.yr-1 than other agrosystems. Sugarcane, pastures, eucalyptus, coffee and citrus has a potential to store 107.2; 11.7; 11.1; 10.3; 8.5 t CO2 ha-1.yr-1 into biomass respectably. The expansion of the cultivated area with sugarcane, with efficient accumulation of CO2 for area unit and time possibilited to remove of the atmosphere 128.7 million t. CO2 in twenty six years. The results obtained can be relevant for the generation of environmental indicators and producing positive impacts on the environmental valuation of the production agrosystems. |
Palavras-Chave: |
Agrosystems; Environmental valuation; Fitomass. |
Thesaurus Nal: |
Land use change. |
Categoria do assunto: |
P Recursos Naturais, Ciências Ambientais e da Terra |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/185894/1/4983.pdf
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Marc: |
LEADER 02091nam a2200181 a 4500 001 2099250 005 2019-04-26 008 2018 bl uuuu u00u1 u #d 100 1 $aRONQUIM, C. C. 245 $aCarbon storage dynamics in sugarcane, pastures, eucalyptus, coffee and citrus in the Mogi Guaçu and Pardo Watersheds, southern Brazil.$h[electronic resource] 260 $aIn: WORLD CONGRESS OF SOIL SCIENCE, 21., 2018, Rio de Janeiro. Soil science: beyond food and fuel: proceedings. Rio de Janeiro: SBCS$c2018 300 $a1 p. 520 $aIn the context of climatic changes, the observation of land use change scenarios is important to inform land use policies and also to evaluate the contribution of fitomass in carbon storage. However, information about the importance and potential for carbon sequestration by agrosystems is still scarce. Thus, assessments such as those proposed by this research are important for the scientific progress in this area. This study presents the evaluation of carbon storage dynamics in sugarcane, pastures, eucalyptus, coffee and citrus agroecosystems. The land use change and occupation was based on satellite images interpretation in the Mogi Guaçu and Pardo watershed of São Paulo state, southern Brazil and carried in two different times: 1988 and 2016. The results revealed that the sugarcane is on average capable of accumulating nine times more carbon in t.ha-1.yr-1 than other agrosystems. Sugarcane, pastures, eucalyptus, coffee and citrus has a potential to store 107.2; 11.7; 11.1; 10.3; 8.5 t CO2 ha-1.yr-1 into biomass respectably. The expansion of the cultivated area with sugarcane, with efficient accumulation of CO2 for area unit and time possibilited to remove of the atmosphere 128.7 million t. CO2 in twenty six years. The results obtained can be relevant for the generation of environmental indicators and producing positive impacts on the environmental valuation of the production agrosystems. 650 $aLand use change 653 $aAgrosystems 653 $aEnvironmental valuation 653 $aFitomass 700 1 $aALVAREZ, I. A.
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Embrapa Territorial (CNPM) |
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Registros recuperados : 141 | |
10. | | ALVAREZ, I. A. Produção de água. Correio Popular, Campinas, p. A2, 11 nov. 2014. Caderno Opinião.Tipo: Artigo de Divulgação na Mídia |
Biblioteca(s): Embrapa Territorial. |
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19. | | ALVAREZ, I. A.; KIILL, L. H. P. Arborização, floricultura e paisagismo com plantas da Caatinga. Informativo ABRATES, Brasília, DF, v. 24, n. 3, p. 63-67, dez. 2014. Edição das Palestras do V Workshop de Tecnologia e Fisiologia de Sementes e Mudas, Petrolina, dez. 2014.Tipo: Artigo em Periódico Indexado | Circulação/Nível: B - 5 |
Biblioteca(s): Embrapa Semiárido; Embrapa Territorial. |
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20. | | RONQUIM, C. C.; ALVAREZ, I. A. Carbon storage dynamics in sugarcane, pastures, eucalyptus, coffee and citrus in the Mogi Guaçu and Pardo Watersheds, southern Brazil. In: WORLD CONGRESS OF SOIL SCIENCE, 21., 2018, Rio de Janeiro. Soil science: beyond food and fuel: proceedings. Rio de Janeiro: SBCS, 2018. 1 p.Tipo: Resumo em Anais de Congresso |
Biblioteca(s): Embrapa Territorial. |
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Registros recuperados : 141 | |
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